The Saltmarsh Kitchen
The Saltmarsh Kitchen is the hotel's restaurant, on the ground floor facing the water. It seats 70 and serves seafood landed at Port Arlen, with a vegetarian menu every evening.
| Service | Days | Hours |
|---|---|---|
| Breakfast | every day | 07:00 to 10:30 |
| Dinner | every day | 18:00 to 22:00 |
On the menu
- Grilled mackerel with pickled samphire
- Crab on toast with brown butter
- Roast celeriac with hazelnuts (vegetarian)
- Burnt honey tart
Breakfast is a buffet with eggs cooked to order. It costs US$18 for guests and US$22 for visitors.
To reserve a table, call +00 0000 000 000.